Seasonal farm stand on Haverford Ave. outside Spectrum Health. Accepts cash, EBT/P-EBT, Food Bucks and WIC/senior checks.

Ruth A. Johnson, CIA-trained chef and owner of Seasons, A Catering Service L.L.C., crafting menus and cooking from scratch with fresh, locally sourced ingredients since 2004.

Sells 100% pure raw honey and beeswax candles.

Arsenal Coffee Roasters is a small-batch, specialty coffee roastery based in the historic Frankford Arsenal in Philadelphia. Operating with a "People Over Profit" mission, the company is dedicated to ethically sourcing high-quality beans from world-class producers and empowering farmers through sustainable production practices. They focus on meticulous small-batch roasting to deliver superior flavor profiles, including medium roasts, bold dark roasts, and single-origin selections from regions like Colombia, Peru, and Guatemala.

A.T. Buzby Farm is a family farm in rural Salem County, New Jersey, operating on 190 acres, growing a variety of fresh produce for local markets, roadside stands, retail locations, and a CSA on-farm. Established in 1981 by Andrew and Dawn Buzby, the farm is dedicated to producing safe, healthy food in a way that is sustainable environmentally, economically, and socially.

Returns in the fall.

Azúcar Jams is a small-batch artisanal tropical jam company inspired by Latin American & Caribbean flavors and family traditions. They craft vibrant, fruit-forward preserves that blend tropical ingredients and warm spices, celebrating culture, memory, and sweetness in every jar.

12 inches of thick cut smoked bacon with your choice of sauces.

Ben's Produce is an Amish farmer based in Ronks, PA (Lancaster County). They sell dairy and egg products, with eggs sourced from free-range chickens.

From Wilmington, DE, Big Sky Bakery has been attending Philly farmers markets for over 20 years, offering whole grain boules and baguettes, pullman loaves, cookies and granola, croissants, and more.

Celebrated for their organically grown vegetables and sustainable farming practices, providing organic options for health-conscious shoppers.

Blooming Glen Farm grows and harvests certified organic vegetables, fruits, flowers, and herbs on 40 acres of preserved farmland in Upper Bucks County, Perkasie, PA. They market their produce through a CSA and at two seasonal farmers markets.

Botanical Cham is a natural haircare and skincare brand that specializes in herbal, handcrafted products made with high-quality, plant-based ingredients. Their unique line includes herbal hair scalp balms, hair oil, soaps, body butter, body oil, face oil, and natural deodorants, catering to wellness-focused shoppers.

Brewery Techne is a small, independent craft brewery located inside Bar Hygge, a 7+ year old restaurant in Philadelphia. They produce both new and old world beer styles utilizing local malts from PA, and package their product for sale in 16oz cans.

Family owned and operated since 1983, specializing in sustainably grown lettuces, herbs, garnishes, and seasonal produce. Also carries organic produce, local cheeses, and perennials during spring and summer.

Brubaker Orchards & Apiaries owns and operates a 53-acre fruit farm in Adams County, PA, focusing on growing a wide variety of nutrient-dense berries and fruit. They also run a 120-beehive apiary producing high-quality local raw honey, and are PA Preferred members.

Organic meats

Pop-up farm stands at Castor Ave. & Hellerman St., operating select dates (Aug. 5, Aug. 26, Sept. 23), 1-4 p.m.

6th generation family owned vegetable and grain crop farm. Focused on soil health and growing nutrient dense food using regenerative practices.

Year-round, multi-vendor farmers market at 43rd St. & Chester Ave. Accepts cash, EBT/P-EBT, Food Bucks and WIC/senior checks.

Bakery joining the farm stand each weekend with warm, fresh-from-the-oven bread and other treats.

Year-round, multi-vendor farmers market at 22nd St. & Fairmount Ave. Accepts cash, EBT/P-EBT, Food Bucks and WIC/senior checks.

Known for their commitment to regenerative farming and food justice, Farmer Jawn brings beautiful, nutrient-dense produce grown in the Philly region.

Fifth Month Farm is a produce farm and C.S.A. located in Mount Joy, Lancaster County, Pennsylvania, growing produce year-round in fields and greenhouses on five leased acres. They use organic methods, avoiding synthetic fertilizers, pesticides, and herbicides, and build soil fertility through cover crops, crop rotation, and encouraging beneficial insects.

Partner market run by Brogue Hydroponics at 23rd & Pine. Accepts Food Bucks, cash, EBT/P-EBT and WIC/senior checks.

Partner market run by Root Mass Farm at Bustleton & Frankford Aves. Accepts Food Bucks, cash, EBT/P-EBT and WIC/senior checks.

Partner market at 215 E. Penn St. Accepts Food Bucks, cash, EBT/P-EBT and WIC/senior checks.

Formerly The Farmstead Table, located in Shoemakersville, PA.

Goodlands Food Co. is a queer woman-owned small-batch, artisanal hot sauce and condiment business based in West Philadelphia, with roots in the Woodlands Cemetery. Founded during the 2020 pandemic lockdown, the company offers a line of creative and flavorful hot sauces and condiments featuring local, seasonal ingredients.

Lancaster County family farm offering certified-organic vegetables, pastured eggs, and seasonal small fruit.

Griggstown Farm is a preserved farm in Somerset County, New Jersey. Their poultry is grown naturally on the farm and processed in their own USDA processing plant, and they also produce prepared foods in their USDA kitchen. This enables them to provide superior quality poultry, pies, and prepared foods.

Hands on the Earth is a multi-generational family farm based in Lititz, PA (Lancaster County) that has grown fruit for the Clark Park Farmers Market for at least 25 years. Peaches were their original specialty, but apples have become their mainstay due to their longer storage capability. They also bring seasonal baked goods during apple season, as well as tomatoes, lettuce, blueberries, and more.

Garlic farm offerings with fresh fruits and vegetables, from Bucks County, PA.

Year-round, multi-vendor farmers market at 2nd & Lombard Sts., one of Philadelphia's largest outdoor markets. Accepts cash, EBT/P-EBT, Food Bucks and WIC/senior checks.

Heavy Metal Sausage Co. is a locally sourced, whole animal specialty meat producer based in Philadelphia, PA, specializing in French charcuterie, Italian salumi, and PA Dutch products. Some products (e.g., sausage) are sold raw while others (e.g., pâté, deli meats) are sold ready to eat. Their mission is to source meat, vegetables, and spices from local farmers, foragers, and producers committed to ethical food production; the business is majority woman owned.

Organic produce

High Street is an all-day restaurant and artisanal bakery, nationally recognized as having some of the best breads in the country.

Hillacres Pride grew out of Hillacres Jerseys, a small family dairy farm in Lancaster County, PA that has been in the family for over 70 years. Starting in 2003, they began making cheese from Jersey cow milk and raising bull calves for beef, later adding pork, eggs, and chicken. All animals are raised free-range without therapeutic antibiotics or growth hormones, and nearly all feed crops are grown on-site using GMO-free, no-till practices.

Horse Shoe Ranch is a pasture-raised egg farm based in Pottstown, PA. They pride themselves on transparency about their birds and process, using no greenwashed marketing language — just truly pasture-raised eggs for families who want to know exactly where their food comes from.

Started growing on a 23-acre lot in 1998, beginning with annuals and perennials and now focusing mostly on shrubbery of all sorts. Through propagation, they grow odd and unusual plants and shrubs.

Organic goats milk

Katydid Hill is a farmer-owned herbal tea apothecary committed to growing 100% of the herbs in their teas and elixirs. Chamomile is their favorite crop, and they specialize in crafting aromatic and flavorful chamomile tea. They craft each blend to delight, uplift, or simply meet customers where they are at.

Lancaster County orchard and farm market — apples, stone fruit, fresh cider, and a wide range of preserves and baked goods.

Antibiotic-free, certified humane turkey farm located in Tamaqua, PA.

Kombucha Bliss is a small-batch kombucha producer based in West Chester, PA, started by a home brewer in 2012 who became licensed with the Department of Agriculture in 2022. Operating out of a small commercial kitchen, they hand-bottle and label all their products and sell seasonally rotating kombucha flavors at local farmers' markets across Chester, Delaware, Montgomery, and Philadelphia counties, as well as through wholesale at select natural food stores.

Seasonal farm stand at 4th St. & Lehigh Ave. Accepts cash, EBT/P-EBT, Food Bucks and WIC/senior checks.

Linden Dale Farm is a 7th generation family goat dairy farm located in Lancaster County, Pennsylvania. Parents Andrew and Mary run the business in partnership with their two eldest sons, along with help from their four younger children. The Mellingers produce many different goat cheeses, yogurt, and milk, all made with milk from their 100+ goat herd.

Growing seasonal, chemical free flowers in Southern New Jersey.

Creative artisan breads including multi-grain, Italian-style pane da tavola, deli rye, cranberry pepita, olive citrus, and a rye made with roasted beets, using freshly milled ancient-grain flour.

Lost Bread Co is a Philadelphia-based bakery focused on making good bread that nourishes and tastes great. They respect and fairly compensate their workers, and are committed to exploring a lost culinary heritage of thrifty ingenuity by donating or re-purposing excess bread to keep it out of the landfill. They strive to ensure the resources exchanged to run the bakery support their local economy.

Amazing granola in a variety of delicious flavors. Perfect for smoothies, yogurt bowls, cereal, or a light snack.

A light-bodied, naturally flavored 6% ABV drink made from honey, non-carbonated and gluten free, founded and fermented in Philly.

moheji offers traditional Japanese Onigiri rice balls made with Japanese short-grain rice cooked to perfection, filled with seasonal savory ingredients, and wrapped in crispy nori seaweed. Flavors range from grilled salmon and tuna mayo to vegetarian options like braised shiitake mushrooms and umeboshi salted plum, all priced at five dollars. Founded in 2025 by Kaori Ikeuchi and Vincent Feldman, moheji participates in farmers' markets across Philadelphia.

Mom-Mom's Polish Kitchen started as a small food cart selling handmade Polish food in the greater Philadelphia area, specializing in handmade pierogi and golabki (stuffed cabbage). Featured on Diners, Drive-Ins and Dives in 2020, they now operate as a takeout, wholesale, catering, and prepare-at-home business, selling pierogi bagged by the dozen. The business is named after co-owner Kaitlin Wines' grandmother, Rita Chmielewski, honoring her Polish-American heritage.

Mount Airy Candle Co. is a Philadelphia-based vendor specializing in hand poured soy wax candles, handcrafted perfumery, and body care products including body wash, body butter, and body oil.

Mt. Crystal, located in Philadelphia, specializes in a diverse array of pan-European savory baked goods and desserts, internationally inspired rotating sandwiches made on-site, and seasonal soups. Their products use only the highest quality ingredients, with many recipes passed down through generations or gathered from extensive travels around the world.

Mycopolitan is the first and longest existing mushroom farm in the city of Philadelphia, growing up to 11 species of wood-loving fungi using only organic ingredients in a chemical-free fashion. They aim to be a beacon for urban agriculture while providing the freshest quality exotic mushrooms in a hyper-local fashion.

Grows over 400 varieties of heirloom and unusual fruit in Chester County, offering apples, pears, peaches, and their famous 'fruit of the week.'

Partner market at 7959 Bustleton Ave. Accepts Food Bucks, cash, EBT/P-EBT and WIC/senior checks.

Nouri Cafe is a mobile cafe focusing on serving matcha drinks blended with traditional Egyptian flavors. Based in the diverse city of Philadelphia, Nouri Cafe strives to build community through shared culture, story, and delicious food!

Located at 218 Market Street, Philadelphia, less than 1 mile from the market.

Small Amish family fresh cut flowers vendor based in Brogue, PA (York County).

Penn Grows is a microgreens grower based in Lower Southampton Township, PA, co-founded by Mitchell "Microgreen Mitch" Cherny. Their mission is to provide fresh, nutrient-rich microgreens to help people nourish their bodies naturally and inspire healthier living. They also develop innovative products that combine farming, function, and wellness.

From Barrington, NJ, PetAl's brings a whole nursery's-worth of potted plants, cacti, garden starters, and terrariums. Many Penn offices and dorms are decorated with their plants and succulents.

Philly Fair Trade Roasters is a small-batch coffee roaster based in Reinholds, PA, with a focus on single-origin fair trade organic coffee.

Partner market at 1978 W. Hunting Park Ave. Accepts Food Bucks, cash, EBT/P-EBT and WIC/senior checks.

Specialty mushroom grower offering shiitake, oyster, lion's mane, and seasonal foraged wild mushrooms.

Plant and People is a plant and wellness based shop based in West Philadelphia, founded by a mother-daughter team. They offer a variety of edible and ornamental plants along with supplies to help them thrive, and also carry locally sourced craft items.

Community market at Point Breeze Ave. & Reed St. Co-hosted celebration with prizes, music, and family activities.

Non-profit vendor offering 6 different flavors of popcorn, all made by adults with autism and other developmental disabilities. Located in Philadelphia, PA.

Pound Cake Heaven is a family owned and operated bakery that has been in operation for 10 years, specializing in custom made, homemade goods made from scratch with no preservatives, in small batches by hand using the freshest ingredients. They offer delicious pound cakes, homemade cookies, and deep dish pies.

Partner market, formerly Penn St. Market. Accepts Food Bucks, cash, EBT/P-EBT and WIC/senior checks.

Red Brick Craft Distillery is a 7-year-old craft distillery located in Philadelphia, PA, primarily producing whiskey made with 90% Pennsylvania-grown and malted barley. They are one of a small percentage of distilleries that ferments and distills every product they sell, always prioritizing local ingredients, with a goal of being 100% farm to bottle.

Organic produce

Small artisan bread bakery located in Lancaster, PA. All bread and other products are made from scratch and by hand using local ingredients. The bakery is owned and operated by Michael and Michele (Shelly) Stauffer.

At Root Mass Farm, we respect the health of the soil, the health of the plants, and the health of the people who work the land. They aim to nourish a thriving farm ecosystem, full of insects, birds, fungus, microscopic stuff, and even weeds. They use organic practices but are not currently certified Organic.

A farm that sells produce at area farmers' markets including Headhouse Market and Frankford Transportation Center.

Saint Rocco's Treats hand-crafts meat-based, easy-to-break dog treats in their Bucks County, PA, commercial kitchen using a 48-hour artisan baking process. Their limited-ingredient recipes and commitment to the finest and freshest ingredients result in unmatched training treats and high-value rewards for dogs of all ages and sizes.

Savoie Organic Farm LLC is a family owned and operated vegetable farm located in Monroe, NJ that has been certified organic since 2007. It was built by Barry Savoie and Carol Anne Di Meo on Carol's family's historic farm in Williamstown, NJ.

Settantatré Pasta Company is Philadelphia's premium gluten-free pasta company, born from the idea that everyone should enjoy fresh hand-made pasta. Founded after co-owner Genna was diagnosed with Celiac disease, the company is run alongside her husband Chef Matt, who honed his skills in well-known Philadelphia kitchens including Panorama, Parc, Lacroix, and Ela.

Shevy's Babka Paradise enhances Philadelphia with Kosher gourmet baked goods and delicacies. They offer fresh Challahs, Babkas, Knishes, various cakes and cookies, and other universally Jewish foods.

Slow Rise Bakery is a home-based artisan bakery in Lancaster County, PA, specializing in handcrafted breads made with organic ingredients, no preservatives, and slow fermentation or sourdough methods. Their breads are shaped by hand following artisan standards, offering a healthier fiber/carbohydrate ratio and a welcome alternative to commercially produced breads.

Squirrel Dance Farm is a certified organic herb, cut flower, and honey farm in Gloucester County, New Jersey. They work to build a healthy environment for the plants and animals on their farm while bringing beauty and good flavors into other people's lives. The farm is run by Farmer Alex and Farmer Katherine, who bring organic farming experience alongside expertise in illustration and design.

St. Bernard Seedlings is a Philadelphia-based seedling business launched to bring locally grown seedlings to neighbors across the city. Founded by a west Philadelphia resident and former Greensgrow/Weavers Way Farms worker, the business grows a variety of vegetables, herbs, flowers, and fruit seedlings.

Pasture-raised pork, lamb, and poultry from Saylorsburg. Animals are rotationally grazed and finished without grain.

Tartery is a black owned artisanal pop-up bake shop specialized in hand made tarts, individual cakes, and small batch cookies made with quality and seasonal ingredients.

Family apiary producing raw varietal honeys, comb honey, and beeswax products from hives across Bucks and Montgomery counties.

Offers full (24 weeks) and half (12 weeks) Flower Shares at the farm stand.

Supplier of supplemental produce for the KleinLife Farmers' Market and CSA boxes.

The Underbite Bites is a small queer- and women-owned bakery in Philadelphia. With a focus on elevating home recipes and utilizing seasonal and local flavors, they offer sweet and savory baked goods for any occasion. Offerings include cookies, honey cakes, cakes, muffins, vegan hand pies, gluten free meringues and pavlovas, savory dip rolls, and simple syrups.

Located in beautiful Adams County, Pennsylvania, Three Springs Fruit Farm is a seventh generation family farm that brings fresh tree fruit, berries, tomatoes, vegetables, and products made with them to markets all over the Mid-Atlantic. Founded in 1901, Three Springs Fruit Farm is among the best in their field for their commitment to progressive, sustainable growing practices and land management.

Homemade Greek desserts.

PA's first black owned brewery — crafting lagers, hoppy ales, and dark ales.

Unruly Nature is a small batch granola producer based in Swarthmore, PA, using all natural, preservative-free, gluten-free, and vegan ingredients with organic ingredients used as much as possible. Granola is reimagined beyond the breakfast aisle with elevated and unexpected taste experiences — from Ginger to Spicy Hot Chocolate — fueling you as a snack food with health-forward ingredients like turmeric, ginger, cardamom, flax, and chia seeds.

Ursa Bakery is a small bakery in Philadelphia, PA making bread from 100% local grain.

Partner market run by Henry Got Crops at 7095 Henry Ave. Accepts Food Bucks, cash, EBT/P-EBT and WIC/senior checks.

Small, family owned, Philadelphia based artisan bread and pastry bakery founded in 2003. Primary focus on creating delicious, quality, scratch baked breads and pastries. Serving Philadelphia and the immediate area.