Schuylkill River Park Farmers Market

Ruth A. Johnson, CIA-trained chef and owner of Seasons, A Catering Service L.L.C., crafting menus and cooking from scratch with fresh, locally sourced ingredients since 2004.

Celebrated for their organically grown vegetables and sustainable farming practices, providing organic options for health-conscious shoppers.

Creative artisan breads including multi-grain, Italian-style pane da tavola, deli rye, cranberry pepita, olive citrus, and a rye made with roasted beets, using freshly milled ancient-grain flour.

Saint Rocco's Treats hand-crafts meat-based, easy-to-break dog treats in their Bucks County, PA, commercial kitchen using a 48-hour artisan baking process. Their limited-ingredient recipes and commitment to the finest and freshest ingredients result in unmatched training treats and high-value rewards for dogs of all ages and sizes.

Homemade Greek desserts.